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Bee pollen has been kept in a cold storage and
has never been heated.
Australian Bee
Pollen is collected by bees from the blooms of
flowers native to Western Australia, where it is a valuable source of
pollen and nectar from September to January.
Compared with other pollens, Australian has several
traits which set it apart. The bright
yellow pollen is collected when other sources
are not blooming resulting in a single color
pollen of unparalleled taste and texture.
In addition, the area that the pollen is
gathered from is famous for its clean
environment.
Nutritionally,
Australian Bee Pollen averages around 20%
protein with all 22 amino acids. Its fatty
acid content is around .6%, which is dominant in
the essential linoleic acid. Pollen's
normal macro and micronutrients are present,
along with naturally high levels of potassium,
phosphorous, calcium, iron, manganese and zinc.
With its delicious, sweet and wonderful taste,
Australian pollen improves the taste of any
other pollen it is combined with. Eaten
alone, it is in a class by itself.
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Nutrition Facts |
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Amount Per 1 teaspoon
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Calories 15.7
Calories from Fat 2.21 |
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% Daily Value * |
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Total Fat 0.245g |
0% |
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Saturated Fat 0.173g |
1% |
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Polyunsaturated Fat 0.027g |
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Monounsaturated Fat 0.0247g |
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Cholesterol 0mg |
0% |
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Sodium 0.25mg |
0% |
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Potassium 11.1mg |
0% |
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Total Carbohydrate 2.17g |
1% |
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Dietary Fiber 0.385g |
2% |
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Protein 1.21g |
2% |
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Alcohol 0g |
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| Vitamin A |
0 % |
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Vitamin C |
4 % |
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| Calcium |
0 % |
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Iron |
2 % |
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| Vitamin D |
0 % |
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Vitamin E |
1 % |
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| Thiamin |
1 % |
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Riboflavin |
2 % |
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| Niacin |
1 % |
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Folate |
0 % |
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| Vitamin
B-6 |
1 % |
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Vitamin
B-12 |
0 % |
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Phosphorus |
0 % |
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Magnesium |
1 % |
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| Zinc |
2 % |
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Copper |
4 % |
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*Percent Daily Values are based on a
2,000 calorie diet. Your daily values
may be higher or lower depending on your
calorie needs. |
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